Categories
ENTREE
1. ​Tareko Maacha (GF)

fish marinated with spices, in a light tempura batter deep fried served with mint & yoghurt sauce

$10.50

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2. Nepali Samosa (v)

homemade vegetable filled pastry served with tangy yoghurt, tamarind sauce and onion salsa

$7.50

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3. Makkai Fry (v, df, gf)

corn kernels sautéed with onion, ginger, garlic & nepali pepper

$8.50

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4. Sadheko Badam (v, df, gf)

Nepali style spicy peanut salad with lime, tomato & onion salsa

$9.00

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5. Chicken 65 (gf)

famous Hyderabad dish with Royal Indian spices, mustard seeds and curry leaves

$11.00

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6. MO MO

traditional Nepali steamed dumpling served with homemade tomato pickle (chicken or lamb)

Lamb Momo- Small Plate (4 pcs)

$9.00

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Chicken Momo- Small Plate(4 PCS)

$9.00

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Chicken Momo- Large Plate(10 PCS)

$16.00

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Lamb Momo- Large Plate (10 PCS)

$16.00

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7. THE CHILLI (DF, GF)

chicken breast or prawns sautéed with chilli flakes, diced capsicum, onion, ginger, garlic & shallots

Chicken

$11.00

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Prawn

$14.00

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8. PAKORA

Paneer or chicken breast in chick pea batter fried, served with mint/yoghurt & tamarind sauce
Onion (v)

$9.00

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Paneer (v)

$9.00

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Chicken

$11.00

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9. MANCHURIA (DF, GF)

homemade Chinese inspired India dish with chicken or paneer
Paneer

$9.00

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Chicken

$11.00

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10. NAAN RA CHUTNEY (V)

Plain or garlic naan served with homemade tomato chutney.
With Garlic Naan

$7.50

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With Plain Naan

$7.50

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V – vegetarian, GF – Gluten Free, DF – Dairy Free, N – Contain Nuts
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